My friend Chris is having his annual farm party tomorrow night. It's a potluck so I have been trying to decide what to take. And next Saturday I am having an end-of-summer party so I have been trying to decide what to make for that. So far, for the farm party, I am thinking I will make corn salsa as a layered dip, on top of refried beans and topped with sour cream - the corn salsa is really just this one, the first way, with corn insted of tomatoes.
And I think I will make a big pan of brownies.
For the end-of-summer party I am still considering, but so far, I am thinking
- sour-cream apple pie bars, but made with peaches
- tiny fruit tarts
- hummus or baba ghanouj
- dill dip & veggies
- goat-cheese tomato tarts
- and, and, and ...
- oh, yeah, and I also want to make the appetizer that's flat bread spread w/cream cheese & pesto, with roasted peppers on top, but I think I will make the bread, using may fave pizza crust recipe
No comments:
Post a Comment